Jamaican Herbal Tea – Authentic Caribbean Loose Leaf, Powdered & Tea Bags

Every herbal tea RastaMan Stew sells is grown and gathered in Jamaica, then sun-dried and packed with no additives, fillers or preservatives. The range covers the island's best-known bush teas: Guinea Hen Weed, Cerasee, Blue Vervain, Dog Blood Bush, Medina, Sorrel, Soursop leaf, Moringa and Sarsaparilla root.

Choosing a format

Loose leaf is the traditional way to brew and gives the fullest flavour. Powders stir straight into hot water or smoothies. Tea bags are the quickest option for a cup at work. Most loose leaf teas come in 2oz to 4oz pouches, and the tea bags are sold in 40-count boxes.

Brewing Jamaican bush tea

Steep about one teaspoon of loose leaf, or one bag, in freshly boiled water for five to ten minutes with the cup covered. A longer steep gives a stronger, more bitter cup, which is how many of these teas are taken in Jamaica. Sweeten with honey or drink it plain, hot or over ice.

All RastaMan Stew teas are sold as food and beverage ingredients.